SAN PELLEGRINO

LA CUCINA

Concept
& context

At the 68th Cannes International Film Festival, we unveiled an opulent gastronomic experience at the heart of La Croisette : “La Cucina S.Pellegrino – Where Cinematic Stars Meet Gastronomic Legends.” This celebration embodied the exquisite blend of haute cuisine, glamour, and the quintessential Italian lifestyle.

The event was a masterpiece of public relations, marked by two standout features throughout the Festival's fortnight :

  • An exclusive pop-up guest table, where each day featured French Michelin-starred chefs reinterpreting Italian culinary art to craft bespoke menus for the silver screen’s brightest talents.
  • The teams of the competing films were hosted, along with press junkets, photo shoots or interviews.

Additionally, a public engagement campaign included a visually captivating poster series at Nice airport, a competition offering the chance to win exceptional dinners relayed in street marketing, in 80 restaurants and on the social media.

KEY FIGURES
& KPIs

  • 300
    PROMINENT FIGURES DINED
  • 20
    RECEPTIONS
  • 7
    STARRED CHEFS